We import fresh mango, durian, banana, mangosteen snakeskin fruit from South-east Asian, also freeze-dried  mango,  freeze-dried durian, Durian Sugar, coconut sugar,coffee etc. Our clients include Walmart, Carrefour, Tesco, RT-Mart, DL supermarket, YH supermart .  

July is our quality inspection month, our marketing inspection team will carry out a month of inspection activities, focusing on the inspection and understanding of our products in the major supermarkets display, promotion, satisfaction and so on, to correct the existing problems in a timely manner, in order to improve consumer satisfaction.

Zhecheng County has been recognized as the land of the three cherry peppers and the top 100 pepper-producing counties in China because of its pepper industry, enjoy the Henan province agricultural products, the national pollution-free agricultural products, China small pepper hometown, the national green food raw materials (pepper) standardization production base, the National Geographic Mark trademark reputation. At present, Zhecheng County has become the national production base of pollution-free pepper products, from “China's three cherry pepper hometown” to “China's pepper capital” wonderful butterfly transformation.

A traditional specialty of Ningling County. The pears get their name from the fact that the pears have gold flecks around their pedicels, making Shaga crispy and delicious.The pear has been cultivated in Ningling County for more than 600 years. In 1999, pear trees in the county developed to 1.69 million Mu, with an annual yield of 30.86 million kilograms of fresh pears.Golden Top Xiehua crisp pear color gold, skin delicate, crisp pulp, sweet and juicy, Food and Yuan Dregs. In addition to direct consumption, can also be processed into cans, wine, human medicine, as a tonic and method of Phlegm Cough Medicine.Since the 1970s, more than 500,000 kilograms have been exported every year, mainly to Hong Kong, Singapore, Malaysia and other countries and regions. Geographical Scope: Shangqiu City Ningling County jurisdiction of Shiqiaozhen, Kong Ji Township, Liuhe Town, Luo Gang Town, Yang Yi Township, Zhang Gong Town, Cheng Lou Township, Chengjiao, Qiao Lou Township, Huanggang, Anhui, Hua Bao town, Liu Lou Township, Zhao Cun Township a total of 13 townships (towns)348 administrative villages.The geographic coordinates are 115 ° 09′-115 ° 24′ east longitude and 34 ° 19′-34 ° 37′ north latitude disclaimer: some of the pictures and words on this site are from the collection of the Internet and are only for study and communication. The copyright belongs to the original author, does not represent my point of view. This site will not assume any legal responsibility, if there is a violation of your rights, please contact us to delete.

Peanuts of Xiangfu District, a specialty of Xiangfu District, Kaifeng, Henan province, a national geographical indication of agricultural products. The geomorphologic units in the Xiangfu area are part of the alluvial plain of the Yellow River. According to the borehole, the strata were revealed. The river deposits in the Xiangfu area are mainly composed of silt, clay and sand. The Xiangfu area belongs to the continental monsoon of the warm temperate zone, winter is cold and dry; spring is dry and windy and Sandy; Summer is hot and rainy; autumn is high and crisp, with four distinct seasons, sufficient sunshine, mild climate and moderate rainfall, suitable for planting peanuts. During the Wanli period of the Ming dynasty (1563-1620) , peanuts were grown in Xiangfu District for more than 3001620. Xiangfu District peanuts have “Fine mesh, thin and tough skin, oval kernel, pink, shiny,” the external characteristics. On January 10,2017, the Ministry of Agriculture of the People's Republic of China approved the implementation of geographical indications registration protection for Xiangfu District peanuts.

We delivery more than 300 tons ginger world wide in 2022, we are glad to receive customer's order or pre-order in 2023 !

The main effect of sweet potato is to fill deficiency, QI, spleen and stomach, as well as strong kidney-yang effect. In clinical, the function of sweet potato is more used to improve the skin, there are embellish bowel laxative, and even can treat constipation, weight loss. Sweet potato can also anti-aging, can inhibit the aging of the skin, maintain skin elasticity and slow down the aging process of the body. Sweet potatoes can also fight diabetes, because sweet potatoes can increase the body's sense of satiety, but also can increase insulin sensitivity, which helps control blood sugar. Because the calories of sweet potatoes and rice, compared to a lot less than rice, so will not eat sweet potatoes and blood sugar too high.Sweet potato can also reduce blood lipids, protect the heart and brain blood vessels, which can help prevent heart and brain blood vessel diseases. Research suggests that sweet potatoes also have an anti-cancer effect, because it contains carotene and other nutrients, can prevent the formation of cancer cells. Third, sugar garlic also contains allicin, which can effectively reduce the content of cholesterol in the body, and the acetic acid contained therein can soften blood vessels, which has a great therapeutic effect on preventing blood vessels from hardening, so we can eat sugar garlic at ordinary times, to do the above treatment.

Hot summer, sweet and sour garlic, spleen and stomach, refreshing! The function and function of sugar garlic are as follows: first, sugar garlic is rich in antioxidants, often eat can effectively delay the aging of the body, enhance the oxidative function of the body, can maintain skin elasticity.Second, sugar garlic contains a substance called propylene sulfide, if there is a bacterial infection in the gastrointestinal tract, can play a bactericidal role.Third, sugar garlic also contains allicin, which can effectively reduce the content of cholesterol in the body, and the acetic acid contained therein can soften blood vessels, which has a great therapeutic effect on preventing blood vessels from hardening, so we can eat sugar garlic at ordinary times, to do the above treatment.

 Garlic contains protein, fat, calcium, phosphorus, iron, vitamin B1. C, carotene, sugar, volatile oil, the main components are allicin, allicin. In addition, it also contains allicin. Garlic is nutrient-rich, with 69.8 g of water per 100 g, 4.4 g of protein, 0.2 g of fat, 23.6 g of carbohydrates, 5 mg of calcium, 44 mg of phosphorus, 0.4 mg of iron, vitamin C 3 mg. Thiamine, riboflavin, niacin, allicin, citral, selenium and germanium are also micronutrient.             It contains about 0.2% of the volatile oil. The main component of the oil is allicin, which has bactericidal effect. Also contains a variety of allyl, propyl and methyl composition of sulfide compounds.Garlic contains allicin, a substance that is many times more beneficial to the brain than B vitamins. Usually let children eat more onion garlic, can make the growth and development of brain cells more active.

1, pile hidden method: garlic harvest, removal of scattered petals, moth-eaten, with mildew and injured garlic, so as not to rain rot. A week or so, and then a second exercise. This repeated twice, so that all dry garlic, and then transferred to the indoor ventilation, stacked in storage or large bamboo basket, keep low wet cool conditions, and often check. 2. Burial method: The width of the burial ditch is 1 to 1.5 meters. After burial, garlic can not be inspected at any time. In order to avoid rotting loss in storage, garlic without disease and damage should be strictly selected for storage before burial. Garlic rice chaff as a mulch is generally selected buried, first put a layer of 2 cm thick at the bottom of rice chaff, and a layer of garlic on a bed of rice chaff, layer upon layer heap to about 5 cm above the ground, covered with rice chaff, don't make the garlic exposed to the air sealing conditions, as a inhibitory effect of garlic breath, reduce the oxygen content, be helpful for storage of carbon dioxide in the environment of deposition, Provide good conditions for storage of garlic.

There are more kinds of garlic, according to the size of garlic: large garlic, usually each 4 to 7 petals, uniform and hypertrophy; Small garlic, each 10 to 30, long and thin garlic, suitable for planting garlic seedlings, called green garlic. According to the color points are: purple garlic, spicy, planted in early spring, out of the garlic yield is high; White garlic, autumn cultivation, winter dead, weak moss. Common garlic vegetables are green garlic and garlic sprouts, which can be used as stir-fries. Special garlic without thick old fiber, crisp, long, moss top does not blossom, is the best vegetables in late spring and early summer. There are greenhouse growth of garlic seedlings, because see less sunlight, known as garlic, delicate vegetables, often used as seasoning or ingredients. They are vegetables in nature and should not be eaten raw.

1.    Garlic contains #compounds with potent medicinal properties2.    Garlic is highly #nutritious but has very few calories3.    Garlic can help protect against illness, including the common cold4.    The active compounds in garlic can reduce #blood pressure5.    Garlic improves #cholesterol levels, which may lower the risk of heart disease6.    Garlic contains #antioxidants that may help prevent Alzheimer’s disease and dementia7.    Garlic may help you live longer8.    Athletic performance might be improved with garlic supplements9.    Eating garlic may help detoxify heavy metals in the body10. Garlic may improve bone health11. Garlic is easy to include in your diet and adds flavor